11/28/2021 | 7m 25s | Video has closed captioning.
Getting food from the ground to the table is not easy. Whether it’s a server battling sore feet, or a grape picker hustling to harvest while the fruit is perfect, innovators are looking for ways to lighten the load using a new generation of robots. But will robots be the key ingredient of future food systems? It all depends on how well they can sense the world and act in human environments.
Problems Playing Video? | Closed Captioning