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America's Heartland

1019

California rice farm focus on preserving wildlife, North Carolina award winning cheese.

Aired 01/21/2015 | Rating NR

America's Heartland

1019

1/21/2015 | 26m 46sVideo has Closed Captions

California rice farm focus on preserving wildlife, North Carolina award winning cheese.

Jason Shoultz visits a California rice farm where a focus on preserving wildlife is important to the farm’s future. Sarah Gardner heads for New England where folks are a critical element in preserving one family’s farming heritage. Rob Stewart looks at the challenges faced by North Carolina goat ranchers in creating award winning cheese. Family found success in matching ranching with recreation.

Aired 01/21/2015 | Rating NR

Problems with Closed Captions? Closed Captioning Feedback

Problems with Closed Captions? Closed Captioning Feedback

America's Heartland is presented by your local public television station.

Funding for America’s Heartland is provided by US Soy, Sustainable Agriculture Research and Education, Rural Development Partners, and a Specialty Crop Grant from the California Department of Food and Agriculture.

America's Heartland

1019

1/21/2015 | 26m 46sVideo has Closed Captions

Jason Shoultz visits a California rice farm where a focus on preserving wildlife is important to the farm’s future. Sarah Gardner heads for New England where folks are a critical element in preserving one family’s farming heritage. Rob Stewart looks at the challenges faced by North Carolina goat ranchers in creating award winning cheese. Family found success in matching ranching with recreation.

Aired 01/21/2015 | Rating NR

Problems with Closed Captions? Closed Captioning Feedback

How to Watch America's Heartland

America's Heartland is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, Samsung Smart TV, and Vizio.

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America's Heartland is presented by your local public television station.

Funding for America’s Heartland is provided by US Soy, Sustainable Agriculture Research and Education, Rural Development Partners, and a Specialty Crop Grant from the California Department of Food and Agriculture.

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